MILKOTRONIC – ULTRASONIC MILK ANALYZERS

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Lactoscan MCC

embedded printer embedded keypad integrated weight scales additional serial printer matrix printer (option) external keypad (option) peristaltic pump – automatic cleaning knee-joint (mobile) input pipe adjustable to the input pipe pH probe holder possibility of using different sample holders integrated pH and conductivity measuring self calibration without computer

Key features: User-friendly: simple in operation, maintenance, calibration and installation Very small quantity of milk required Low power consumption No use of hazardous chemicals One year full waranty Measuring accuracy adjustment can be done by the user RS 232 Interface Two samples self-calibration Principle scheme

Environmental Conditions: Ambient air temperature — 10°C – 40°C (option 43 °C) Milk temperature — 1°C – 40°C Relative humidity — 30% – 80% Electrical Parameters: AC Power Supply voltage – 220V/110VDC Power Supply voltage – 12V to 14,2V Power Consumption – 30W max Mechanical Parameters: Dimensions (W x D x H) 290x300x330 mm Weight < 5 kg

Parameter Measuring range Accuracy Fat 0,01– 45% ±0,06% Solids-non-fat (SNF) 3% – 40% ±0,15% Density 1000 – 1160 kg/m3 ±0,3kg/m3 Protein 2% – 15% ±0,15% Lactose 0,01% – 20% ±0,2% Added water 0% – 70% ±3 Milk sample temperature 5°C – 40 °C ±1% Freezing point –0,4°C — –0,7°C ±0,005% Salts 0,4% – 4% ±0,05% PH 0 – 14 ±0,05% Conductivity 2 – 14 [mS/cm] ±0,05% Kg From 0 – 150 kg ±0,10 kg Total solids 0 – 50% ±0,17%